Sausages & Salami from Europe's best charcuterie traditions.

Discover our range of air-dried and seasoned sausages from Croatia, Italy, Spain and other parts of Europe – where the taste is shaped by climate, raw materials and craftsmanship.

Here you will find everything from the classic Slavonian kulen to Italian salami, Spanish fuet and other regional specialties.

Each product is made according to traditional recipes and is allowed to mature slowly to develop its characteristic flavor and perfect consistency.

Perfect for the charcuterie board, on bread or as tapas with cheese, olives and wine.